86 Consultancy

We’re 86 Consultancy. Business support for Hospitality.

One of us (FOH) lives in operations and process and has spent years in hospitality — 20+ of these leading multi-site operations, building teams, improving margins, opening venues, fixing systems, and navigating the realities of busy service.

The other (BOH) lives in community businesses, large-scale events, brand growth, pubs and independent business ownership — designing systems, leading teams, and building sustainable operations from the ground up.

Front of House and Back of House, together working as one.

We started 86 because we know how relentless this industry can feel — and we believe independent restaurants deserve practical, grounded support from people who’ve actually done the job.

We understand how restaurants really work — from kitchen systems to guest experience — and we help operators strengthen both.

Our ethos is, People, plates, process, perfected. So if you’re an owner/operator who would like clearer systems, stronger teams and smoother service, we’d love to to hear from you